Scalloped Corn
Scalloped Corn is an moderately easy dinner. Made with 1 can creamed corn, 1/2 c. crackers, crumbled, 1/4 c. onion, chopped, 1/2 c. milk and 1 egg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine corn, egg, onion, milk, crackers, salt and pepper. Pour into greased casserole dish.
Dot with butter.
Bake, uncovered, at 350Β° for 30 minutes.
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