Scalloped Clams
Scalloped Clams is an moderately easy dinner. Made with 1 lb. saltines, crushed in small pieces, 2 cans minced clams, 2 cans cream of mushroom soup, 1/2 lb. margarine and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together and bake at 350Β° for 1 hour.
Recipe may be cut in half.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment