Scalloped Chicken
Scalloped Chicken is an easy dinner. Made with 1 large whole chicken and 1 box saltine crackers, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken until done.
Remove from pot and let broth cool.
Skim off excess fat from broth.
Remove chicken from bone and place in bowl.
Crumble crackers over chicken.
Pour broth over chicken and crackers.
Mix until very moist, but not soupy.
Pour into a sprayed 9 x 13 baking dish and bake at 350Β° until top is golden brown and pulling away from sides of dish.
π· Perfect Pairings
Complete your meal with these
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