Scalloped Carrots
Scalloped Carrots is an moderately easy dinner. Made with 4 c. cooked, mashed carrots, 1 1/3 c. water in which carrots were cooked, 16 soda crackers, rolled fine, 3 tbsp. finely chopped onion and 2/3 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix ingredients in order listed.
Taste to check salt and pepper.
Pour into greased 2-quart casserole.
Bake in moderate oven at 350Β° for 25 minutes.
Makes 8 servings.
π· Perfect Pairings
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