Scalloped Cabbage
Scalloped Cabbage is an easy dinner. Made with 1 medium cabbage, shredded, 24 soda crackers, 1/2 stick butter, salt and pepper to taste and 2 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Layer cabbage and ground soda crackers with pats of butter or margarine and add salt and pepper to each layer.
Fill your casserole with the layers.
Top with butter or margarine.
Pour milk over this until the crackers are all soaked and not too much milk.
Bake at 350Β° until light brown and cabbage is tender.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment