Scalloped Cabbage
Scalloped Cabbage is an moderately easy dinner. Made with 1 head cabbage, sliced, salt, 1 c. milk, 1 tbsp. butter and 8 oz. of cubed velveeta cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook cabbage in salted water.
Mix next 5 ingredients for sauce.
Cook until thick, on low heat stirring often.
Pour over cabbage in casserole dish, top with bread crumbs and bake for 25 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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