Scalloped Cabbage
Scalloped Cabbage is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with medium head cabbage, chopped (4 c.), . cooking oil, . flour, . salt and c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Place cabbage in a greased 2-quart casserole.
In a saucepan, heat oil over medium heat.
Stir in flour, salt and pepper.
Cook until bubbly.
Gradually stir in milk.
Cook and stir until thick. Fold in cheese.
Pour over cabbage.
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