Scalloped Apples
Scalloped Apples is an moderately easy dinner. Made with 5 or 6 large apples, peeled and quartered, 1/4 c. firmly packed brown sugar, 1/2 c. flour, 1/2 tsp. cinnamon and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix brown sugar, flour, cinnamon and salt until crumbly. Place apples and mixture alternately in greased baking dish.
Add 2 teaspoons of lemon juice to 1/2 cup water and pour over all. Cover and bake 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment