Scalded Corn Cakes
Scalded Corn Cakes is an easy dessert you can prepare in just 30 minutes. Made with pt. water, . plain corn meal and . salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Bring water to a boil; gradually mix meal with water.
Set in refrigerator for 20 minutes.
Deep fry at 350Β° for 5 minutes in skillet with 1-inch of fat.
π· Perfect Pairings
Complete your meal with these
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