Saxapash
Saxapash is an moderately easy dinner. Made with 1 lb. ground beef, 1 tsp. salt, 1 tsp. sugar, garlic salt and 16 oz. tomato sauce, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Brown beef.
Add salt, sugar, garlic salt and tomato sauce. Simmer 20 minutes. Chop onions and mix with sour cream and cream cheese that are room temperature.
Cook noodles as directed.
In buttered casserole, place a layer of noodles, layer of cream cheese mixture and a layer of meat mixture.
Repeat.
Top with grated Cheddar cheese.
Bake at 350Β° for 20 to 25 minutes. Serves 6.
π· Perfect Pairings
Complete your meal with these
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