Sawdust Cake
Sawdust Cake is an easy dinner. Made with 1 (1 lb.) pkg. vanilla wafers, 1 stick margarine, melted, 1/2 gal. butter pecan ice cream, 12 oz. cool whip and caramel or butterscotch topping, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Crush vanilla wafers; mix with melted margarine.
Hold out one cup of crumbs.
Press the rest of the crumbs in a 9 x 13-inch pan. Mix partially melted ice cream with the Cool Whip and pour over crust; drizzle topping over top and cover with remaining crumbs. Freeze overnight.
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