Savory Stuffed Mushrooms
Savory Stuffed Mushrooms is an moderately easy dinner you can prepare in just 50 minutes. Made with medium mushrooms, . margarine, c. dry seasoned bread crumbs, . finely chopped onion and . dried basil leaves, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Remove stems from mushrooms.
Finely chop 1/4 cup stems. Cook and stir chopped stems, onion and pepper in margarine in skillet over medium heat until tender.
Remove from heat; stir in crumbs and basil.
Spoon crumb mixture loosely into mushroom caps; place on baking sheet.
Bake at 400Β° for 15 minutes or until hot.
π· Perfect Pairings
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