Savory Chicken Breasts
Savory Chicken Breasts is an moderately easy dinner. Made with 4 boneless, skinless chicken breasts, 4 slices low-fat swiss cheese, 1 can cream of chicken soup, 1/4 c. skimmed milk and 1 c. pepperidge farm stuffing, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Place chicken breasts in a shallow baking dish.
Sprinkle lightly with salt and pepper.
Top with Swiss cheese.
Combine soup and milk.
Pour over chicken.
Sprinkle stuffing mix over chicken. Drizzle melted oleo over the stuffing.
Bake, covered, at 350Β° for 30 minutes.
Uncover and bake another 20 minutes or until golden brown and bubbly.
π· Perfect Pairings
Complete your meal with these
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