Sauteed Broccoli
Sauteed Broccoli is an easy dinner. Made with 1 clove garlic, crushed, 3 tbsp. butter or margarine, 1 lb. head broccoli, cut into florets, 1/2 c. coarsely chopped walnuts and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In large skillet over medium heat, cook garlic in butter 1 minute; add broccoli, walnuts and salt.
Cover and cook 4 to 6 minutes until broccoli is crisp-tender, stirring frequently. Serve immediately.
Serves 6, each serving containing 135 calories.
Preparation time
5 minutes; cook time
7 minutes. Ready to serve in 15 minutes.
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