Sausage Twirls
Sausage Twirls is an easy dinner. Made with 1 can crescent rolls and 1 lb. sausage, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Divide crescent roll dough into 4 rectangles.
Divide 1 pound of uncooked sausage into 4 parts.
Spread sausage evenly onto the 4 dough rectangles. Roll up each rectangle (like a jelly roll) and slice.
Gently flatten slices with hand and place on cookie sheet. Bake at 350Β° until done.
Excellent for breakfast, a snack or hors d'oeuvres.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment