Sausage Swirls
Sausage Swirls is an moderately easy dinner. Made with 2 c. flour, 1/8 c. corn meal, 1 tbsp. baking powder, 1/2 tsp. salt and 1/3 c. vegetable oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients. Blend in oil. Add enough milk to make a stiff dough.
Roll thin on floured board into 10 x 18-inch rectangle.
Spread uncooked sausage on top and roll lengthwise. Chill. Slice and bake at 350Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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