Sausage Spins
Sausage Spins is an easy dinner. Made with 2 c. bisquick and 1 lb. sausage (hot or mild), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Make biscuit dough according to directions on Bisquick box. Roll dough out into a rectangle 1/3-inch thick.
Crumble uncooked sausage over dough.
Roll up as for a jelly roll and seal edges (at this point sausage rolls can be wrapped and frozen).
Slice into pinwheels and bake at 450Β° on ungreased cookie sheet until sizzling and brown.
Serve hot (easy to slice if refrigerated first).
Makes about 2 dozen.
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