Sausage Soufflé
Sausage Soufflé is an moderately easy dinner. Made with 4 egg, beaten, 2 c. milk, 1 tsp. salt, 1 tsp. dry mustard and 1 c. grated cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
👨🍳 Instructions
Mix all ingredients.
Pour into greased 9 x 11-inch pan.
Bake at 350° for 45 minutes, covered, and 15 minutes, uncovered, until set.
Can be prepared the day before and refrigerated until time to bake.
🍷 Perfect Pairings
Complete your meal with these
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