Sausage Rolls
Sausage Rolls is an moderately easy dinner. Made with 1 lb. bulk sausage, 1 c. rice, cooked, 1 c. bread crumbs, 1/4 c. minced onion and 2 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together.
Take about 2 tablespoons mixture; put into cabbage leaf.
Place into roaster pan and pour sauce over rolls.
Bake at 375Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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