Sausage Rolls
Sausage Rolls is an easy dinner. Made with 1 lb. hot sausage, 1 lb. sharp cheese, 3 c. bisquick and 3/4 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Take sausage out of casing and fry, breaking up into small pieces.
Drain off fat and mix with remaining ingredients.
Roll into 1-inch balls.
Bake on ungreased pan for 12 minutes at 400Β°.
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