Sausage Rolls
Sausage Rolls is an easy dinner. Made with 1 pkg. betty crocker pastry mix and 1 lb. pork sausage, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll pastry.
Cut into squares 2 to 2 1/2-inches.
Make small sausage in 1 1/2-inch lengths and place in pastry squares.
Seal the squares.
Brush with egg.
Place on baking tray.
Bake for 25 to 30 minutes at 375Β°.
Serve hot with pork gravy or cold for snacks.
Makes 4 dozen.
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