Sausage Rolls
Sausage Rolls is an easy dinner. Made with 1 lb. sausage (pork), crumbled, 1/2 c. water, 10 oz. sharp cheddar cheese, grated, 2 c. bisquick and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients and chill 1 hour in refrigerator. Roll into balls.
Bake at 350Β° for 10 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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