Sausage Rolls
Sausage Rolls is an easy dinner. Made with 1 lb. sausage, 1 (8 oz.) pkg. cream cheese and 2 cans crescent rolls, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Crumble and cook sausage in skillet.
Drain and blend in the cream cheese.
Set aside.
Turn oven on according to directions for crescent rolls.
Unroll the crescent rolls and tear in half to make 4 rectangles by pressing together the perforations.
Spread the sausage and cheese mixture on top and roll up; slice into 5 sections.
Lay them on cookie sheet and bake.
Continue same process for other can of crescent rolls.
Makes 40 Sausage Rolls.
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