Sausage Rolls
Sausage Rolls is an moderately easy baked good you can prepare in about 1 hour 22 minutes. Made with loaves frozen bread dough, eggs, . bread crumbs, . sausage and c. parmesan cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Let bread dough thaw and rise to double in bulk.
Roll dough out thin.
Brown crumbled sausage and drain well.
Add eggs, cheese and bread crumbs and mix well.
Put half of the sausage mixture on each rolled out dough.
Roll up like a jelly roll.
Brush outside with beaten egg whites.
Bake at 350Β° for 30 minutes.
When cool, you can slice and freeze.
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