Sausage Quiche
Sausage Quiche is an moderately easy dinner. Made with 1 carton crescent rolls, 1 lb. bulk sausage (mild), 1/2 cup shredded cheddar cheese, 1 cup shredded swiss cheese and 4 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Press a carton of crescent rolls into a pie pan or 9 x 13 pan - sealing the holes and making a slight rim.
Cook and drain 1 lb. bulk sausage (mild).
Drain and put on top of dough.
Sprinkle on top of sausage 1/2 cup shredded cheddar cheese.
Sprinkle on top of cheddar 1 cup of shredded swiss.
Beat 4 eggs, 3/4 cup milk, 1/4 tsp. oregano.
Pour this over the cheeses.
Bake at 350 for 25 minutes.
You can prepare and put in refrigerator and bake in the morning for quick breakfast.
π· Perfect Pairings
Complete your meal with these
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