Sausage Pitas
Sausage Pitas is an easy dinner. Made with 1 1/2 lb. smoked sausage, sliced diagonally, 1 large onion, sliced, 1 large green pepper, sliced, 8 oz. mushrooms, sliced and pita bread, cut in half to make pocket, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown sausage in skillet; add vegetables.
Cook until just tender.
Lightly toast pita bread.
Use spoon to open while warm. Fill with sausage and vegetables.
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