Sausage Pitas
Sausage Pitas is an moderately easy dinner. Made with 1 c. chopped onion, 1 sliced green pepper, 2 tbsp. butter, 1 lb. hillshire farm smoked sausage, sliced and 2 c. drained sauerkraut, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion and pepper in butter.
Add sliced sausage and drained sauerkraut.
Heat through.
Mix in sour cream and mustard. Heat but do not boil.
Serve in pita breads.
π· Perfect Pairings
Complete your meal with these
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