Sausage Pinwheels
Sausage Pinwheels is an easy dinner. Made with 2 lb. mild or hot sausage and 1 can hungry jack biscuits, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll each biscuit out, one at a time as thin as possible. Slice sausage about 1-inch thick and spread on rolled out dough. Roll up jelly roll fashion and moisten lapped edges to seal. After this is done, slice the pinwheels about 1/2-inch thick and bake in 400Β° oven as you would biscuits.
Serve as snacks or appetizers with drinks.
Makes about 50 pinwheels.
π· Perfect Pairings
Complete your meal with these
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