Sausage Loaf

Sausage Loaf

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Sausage Loaf is an easy dinner. Made with 1 frozen loaf bread, sharp cheddar cheese, 2 eggs, well beaten and 1 lb. sausage, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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👨‍🍳 Instructions

Let frozen loaf bread thaw and rise according to directions on container.

Roll out when thawed.

Fry and drain sausage well.

In a bowl mix cooked sausage, cheese (to your taste) and eggs that are already beaten. Pour mixture onto bread rolls.

Fold bread over mixture, putting fold on bottom of pan.

Bake until bread is done at 350° to 400°.

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