Sausage Dip
Sausage Dip is an easy dinner. Made with 1 lb. bulk sausage (mild, can use hot), 1 (8 oz.) cream cheese and 1 can ro-tel tomatoes (original or hot), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook sausage in pan, breaking it up with fork as it cooks.
Drain. (This can be done ahead and frozen in a Ziploc bag.
Then when you need it you can defrost and add other ingredients.)
π· Perfect Pairings
Complete your meal with these
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