Sausage Crumble
Sausage Crumble is an moderately easy dinner. Made with 1 lb. owens sausage, 2 c. chopped celery, 1 c. chopped onion, 1 can water chestnuts, drained and chopped and 1 can chicken noodle soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Brown sausage. Drain most of the drippings. Saute onion and celery in drippings.
Add water chestnuts, soup, rice and 1 cup of water. Season. Add mushroom pieces and sausage. Mix well. Add 1 cup boiling water. Grease a casserole. Bake in 350Β° oven for 1 hour.
π· Perfect Pairings
Complete your meal with these
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