Sausage Cornbread Dressing
Sausage Cornbread Dressing is an moderately easy dinner. Made with 1 lb. jimmy dean special recipe pork sausage, 5 c. day old cornbread, crumbled, 1 large purple onion, chopped, 2 stalks celery, chopped and 2 (14 oz.) cans chicken broth, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large frying pan, lightly brown sausage.
Add celery and onion and cook about 10 minutes.
Mix crumbs, sage and chicken broth.
Add sausage, onion and celery.
Mix well.
Bake in buttered 9 x 12-inch baking dish at 350Β° until browned (depending on oven, can be between 30 and 45 minutes).
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