Sausage Cornbread

Sausage Cornbread

πŸ‘οΈ 1 views

Sausage Cornbread is an moderately easy dinner. Made with 1 1/2 c. self-rising meal, 1 lb. sausage (hot or mild), 1 small onion, chopped, 1 bell pepper, chopped and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cook sausage and onion until brown, drain. Mix other ingredients excluding cheese, put 1/2 in greased 9 x 13-inch pan. Spread sausage over this, then cheese.

Add remaining mix and bake at 375Β° until brown.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.