Sausage Cornbread
Sausage Cornbread is an moderately easy dinner. Made with 1 egg, 1 1/2 c. milk, 1/4 c. vegetable oil, 2 c. self-rising cornmeal and 1 tsp. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Preheat oven to 450Β°.
Grease cast-iron skillet and place in oven to heat.
Mix ingredients, reserving sausage.
Mix well.
Add sausage.
Pour batter into hot skillet.
Bake 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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