Sausage Chowder
Sausage Chowder is an easy dinner. Made with 1 lb. sausage, 1 large onion, 1 large potato, 1 (15 oz.) can tomatoes and 1 (15 oz.) can navy beans, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Brown sausage in skillet and drain fat well.
Can use mild or spicy sausage.
Chop onion and add chopped potato.
Heat together and add tomatoes and navy beans with the juice as well.
Simmer over low heat until potatoes are tender.
Serve with cornbread. An easy meal for a busy day.
π· Perfect Pairings
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