Sausage-Cheese Chips
Sausage-Cheese Chips is an easy dinner. Made with 8 oz. fully cooked kielbasa sausage, 1 can (4 oz.) chopped and drained green chilies, 36 tortilla chips and 1 1/2 c. shredded mozzarella cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Coarsely chop kielbasa and set aside.
Arrange chips on greased 12-inch pizza pan.
Sprinkle sausage and cheese evenly over each chip, top with chilies.
Bake, uncovered, at 375Β° until cheese melts, 3 to 5 minutes.
Serves 6; 40 calories each serving.
π· Perfect Pairings
Complete your meal with these
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