Sausage Cheese Casserole
Sausage Cheese Casserole is an moderately easy dinner. Made with 1 lb. sausage (mild), 6 eggs, 2 c. milk, 1 tsp. salt and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Crumble and brown sausage; drain.
Beat eggs; add milk, salt and mustard and mix.
Stir in bread cubes, cheese and sausage and mix.
Put in 8 x 12-inch glass baking dish.
Bake at 350Β° for 45 minutes.
Let it set for 15 minutes before slicing.
π· Perfect Pairings
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