Sausage Cake
Sausage Cake is an moderately easy dinner. Made with 1 lb. sausage, 2 c. flour, 1 lb. brown sugar, 2 c. hot water and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix and flour the raisins, fruit and nuts.
Preheat oven to 350Β°.
Cream sausage and water.
Sift flour, soda and spices together; add to sausage.
Stir in water and vanilla.
Fold in other ingredients.
Bake in well greased and floured tube pan for 1 hour or longer.
π· Perfect Pairings
Complete your meal with these
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