Sausage Cake
Sausage Cake is an moderately easy dinner. Made with 1 tbsp. soda, 1 lb. sausage, 4 c. brown sugar, 1 lb. raisins or dates and 1 pt. boiling water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Dissolve soda in a little cold water.
Break up sausage in mixing bowl.
Add sugar and raisins (or dates).
Pour boiling water over all mixture.
Stir in soda water.
Sift other ingredients together.
Add to contents of bowl.
Stir in nuts. Bake in tube pan at 300° for 1 1/2 hours or until done.
May bake in an iron cake mold between 250° and 275° for about 2 hours or until done.
🍷 Perfect Pairings
Complete your meal with these
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