Sausage Cake
Sausage Cake is an impressive dessert you can prepare in about 1 hour 10 minutes. Made with . seeded raisins, large c. water, . soda, c. sugar and . cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Preheat oven to 350.
Cook raisins in water for 5 minutes. Strain; add soda into the hot juice.
When cold, add sugar, cinnamon, salt and sausage.
Beat well; add raisins, dredged in 1 cup flour and nuts.
Sift 2 1/2 cups flour with baking powder. Must be real stiff, no liquid at all.
Must not drop from spoon.
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