Sausage Breakfast Casserole
Sausage Breakfast Casserole is an impressive dinner. Made with 6 slices bread (white or wheat), butter, 2 lb. sausage, 1 can mushroom pieces, fresh sliced and 2 c. shredded cheese (longhorn, swiss or muenster), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
While fettuccine cooks, place next 7 ingredients, in order given, in a food processor with steel blade.
Quickly turn machine on and off until mixture combines.
With motor running, add oil in a thin stream.
Add cheese and butter, blending until mixture has a uniform consistency.
Add approximately 1/4 cup warm water to pesto to thin slightly and spoon over pasta.
π· Perfect Pairings
Complete your meal with these
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