Sausage Bread
Sausage Bread is an moderately easy dinner. Made with 2 loaves frozen bread, thawed, 1 1/2 lb. sausage, 1 c. shredded cheddar cheese, 1 c. hot pepper cheese, shredded and 1/2 c. parsley, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Brown sausage and drain. Roll bread into rectangular size.
On each loaf, divide sausage, cheese, parsley and onion.
Spread. Dribble egg over each loaf. Roll bread into jelly roll. Form and pinch edges and seal with water. Baste egg over rolls and bake until golden brown at 350Β°.
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