Sausage Biscuits
Sausage Biscuits is an easy dinner. Made with 1 to 2 cans biscuits, 1/2 c. barbecue sauce, 1 lb. ground pork and shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Using a muffin tin, press one biscuit into each cup, forming a cup with the biscuit.
Brown and drain the ground pork. Stir in the barbecue sauce and spoon the mixture evenly into the cups. Sprinkle the top of the meat with Cheddar cheese. Bake at 375Β° for about 20 minutes.
π· Perfect Pairings
Complete your meal with these
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