Sausage Biscuits
Sausage Biscuits is an easy dinner. Made with 2 c. bisquick, 1/2 lb. sausage and 1/2 lb. extra sharp cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Melt cheese in double boiler, then mix cheese, sausage and Bisquick.
Roll into about 1-inch balls.
Bake 8 to 20 minutes at 400° to 425°.
Serves approximately 50.
May be frozen before cooking.
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