Sausage Biscuits
Sausage Biscuits is an easy dinner. Made with 8 oz. extra sharp cheese, grated, 2 c. biscuit mix and 1 lb. hot sausage, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine ingredients.
Drop by teaspoon on ungreased baking sheet.
Bake at 400Β° until nice and brown.
Serve hot.
These freeze well.
Can be put back on a tray, warmed and then served.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment