Sausage Balls
Sausage Balls is an easy dinner. Made with 1 lb. hot sausage, 10 oz. graded sharp cheddar cheese and 3 1/2 c. bisquick, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cool sausage and cheese to room temperature.
Mix with bisquick forming a dough.
Roll into small balls.
Bake at 275 for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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