Sausage Balls

Sausage Balls

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Sausage Balls is an easy dinner. Made with 1 lb. sausage, uncooked, 12 oz. shredded cheddar or mozzarella cheese, 2 to 2 1/4 c. bisquick and water (enough to mix), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Preheat oven to 350°.

Roll into balls.

Bake at 350° for 15 to 20 minutes.

🍷 Perfect Pairings

Complete your meal with these

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