Sausage Balls
Sausage Balls is an easy dinner. Made with 1 c. shredded sharp cheddar cheese, 2 c. (1 lb.) ground pork sausage and 3 c. bisquick, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend ingredients and make into balls about the size of large marbles.
At 350Β°
15 minutes. These can be baked ahead and frozen.
Makes about 90.
π· Perfect Pairings
Complete your meal with these
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