Sausage Balls
Sausage Balls is an easy dinner. Made with 4 c. bisquick, 2 lb. sausage (1 hot, 1 mild) and 16 oz. sharp or medium cheddar, grated, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and form into small balls, slightly smaller than a ping-pong
To 30 minutes at 300Β°.
Do not overbake.
Makes about 75.
π· Perfect Pairings
Complete your meal with these
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