Sausage Balls
Sausage Balls is an easy dinner. Made with 2 to 3 c. bisquick, 1 lb. sausage (hot sausage) and 1 (10 oz.) pkg. cheddar, grated, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well.
Roll into small balls.
Bake at 375Β° for 15 minutes.
May be frozen.
When ready to serve, thaw about 45 minutes and reheat thoroughly.
π· Perfect Pairings
Complete your meal with these
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